ALSO forgot to add 3# of salami roll-ups for the appetizer table. I cook one in my roaster oven, and my daughter-in-law cooks the other one in hers. 30 -32 lbs. Milk- chocolate is very popular- 1 gallon per 20, as not all will take it. Croissants 130 - chicken salad and deli sandwiches Pasta Salad (12 lbs.) Step 2 Sort your potatoes onto baking sheets by size. Allow 1/2 bagel per person, 8 ounce cream cheese per dozen, big jar some kind of jam or preserves. Roast according to directions (approximately 13 to 15 minutes per pound, basting every 15 to 30 minutes). Thanks, hot dogs with toppings/buns (vegan dogs, too) Thanks! Add 12 pounds bread or rolls 4-5 pounds butter, These items I will be providing; 12 boxes rigatoni The title "how to use your electric range" is on the cover. Mustard/Ketchup What do you think about this: ok..Italians out there- the red "stuff" you put on pasta. Spinach dip: ordered 3# of dip, 3 loaves of 2# pumpernickel, 2 loaves of square rye Soda is discussed on the beverage planning page, both amounts and what flavors/types. The rest of the menu will be the same. Fry onions, pepper, sausage, pepperoni, and mushrooms together until onions look clear. Veggie Tray: not sure of weights cabbage varies from 1- 2 pounds per head, -6 gallons baked beanshow many 7 lb. cereal root beer kegs!!! Add the onion, carrot and celery and saut until soft but not brown. soda, for 100, see the beverage planning page about 4 gallons, -40 lbs. Plus, we have four legs and four wings for those who like them. There are businesses in town, both fast food, restaurant, and groceries, that will give for this; get some help busy asking. Cases of water Then, make your meatballs as you would in your roaster at work the next day. 2 sheet pizzas Best brand/kind of hot dogs? Brats-150, but do not open all ahead- you may have some unopened packages to put in the freezer I just wasn't sure how much rigatoni to make-I;ll just put sauce on it, no meat. rigatoni- if this is the only or main starch (no potates, pasta salad, etc) you want 12 pounds dry per 100 or about 15-16 pounds. If you do soda, do for 100, use the guide on the beverage planning page. Each roaster brand usually provides a small recipe booklet with their appliance, so I would check out their recipes and give a few a try. potato salad- 4 gallons per 100, taco dip w/ chips, 1 cup salsa per 3 plus 1 pound chips per 10-12. cake or cupcakes- full sheet serves 50-60, so 2 layer full sheet serves about 100-120, and 2 full sheets in 2 different flavors would be plenty. Acas; Conducere; Evenimente; Comunicate; Presa; Activiti; why does perdita walk funny gangster hideouts in wisconsin Do I need another option, such as alfredo sauce? We are actually getting 2 pieces of chicken parm out of each cutlet. 62 hamburgers 2batches sugar cookies PLUS 2 12-16 ounce cups per person Fruit Salad Bowl - 50lbs mixed fruit variety, OK All the buttons are on top of the main cook talk page. Sounds like a lot. Baked Beans Probably should have some fruit too. fruit salad- consider fruit tray instead, easier to eat, keeps better, and the leftovers are more usable. Tossed salad Cheesy potatoes mckinley technology high school; rooted juice shots tacoma undercover billionaire; cheyenne junior league baseball Mini Cheesecake Remove the lid when the cooking time is reached. Fruit Salad, Chocolate Chip Cookies 48 hot dogs about 1/2 pound ice per person. My electric roaster gives me a second oven, which comes in handy during the holidays when I have my family over for a holiday feast. 8 lbs pesto penne pasta served cold, university of phoenix alumni license plate frame. Add 3 plain 9x13 (you could make these) for the people who don't eat peppers Learn how to make cheese stuffed rigatoni pasta bake with step-by-step instructions, detailed images showing the preparation, and my full video recipe. For example, poultry should be 180F or well-done. Cook noodles according to package directions. THANK YOU!! beer, keg has 160 servings, 3 per beer drinker Variety of chips and multiple flavored dips cake. 14 Inch Cast Iron Wok. Buns, 5 regular or 12 slider buns per pound of pulled pork Cole Slaw I would plan 2 ounces assorted veggies per person, 1/4 cup Ranch dip per person. Pasta Salad- start with 6-7 pounds dry pasta 100 dirt puddings A: A small bird (8 to 12 pounds) requires 2-1/2 to 3 hours at 325 degrees F; a medium (12 - 18 pounds) will need 3-1/2 to 4-1/2 hours; and a large bird (over 18 pounds) could take up to 6 hours. Accessories for the roaster are available that will turn the roaster into a buffet server and warmer for parties or other events. Sauce 1 to 1 1/2 quarts per pound of dry pasta, I would do 1 1/2 since you are going to divide it between the pasta and the meatballs. Bring 5 quarts of cold water to a boil for every pound of spaghetti noodles you inten Baked beans Makes 4 servings. I believe there will be 4 grad partys that day, so some peolpe won't be starving. Cole Slaw- 2 1/2 gallons You will be surprised to see how many different types of meals you can cook in this portable oven without needing much effort. Pulled pork Green beans with loose sausage and sauce 2gal 8 oz. 3 ounces bread or rolls per person. shredded cheese potatoes. 200 baked potato's (bar with butter, sour cream, cheese, and bacon) Baked beans carrots and celery, 1 ounce each per person, but you might trade out some of the celery for cauliflower, grape tomatoes, etc. Is there anything else you think I'm missing. Half of Sheet Cake, Sausage and pappers 8lbs. 100 piece chicken Fruit Salad The price is so low that I had to look twice! 1 pound ready to eat per 4, 5 rolls per 5, or 10 slider rolls per pound. Chex Mix - ?? Spaghetti takes about 30 lbs of tomatoes plus some green peppers, onions, celery, seasonings, etc. Directions: In a separate bowl cream ricotta cheese with the shredded 12oz mozzarella (leaving out 4oz for the top) and one egg until mixed until and creamy and smooth. Thanks! How many gallons of each salad? The U.S. Department of Agriculture recommends cooking pork for about 20 to 30 minutes per pound. Refried beans-3 #10 cans Drinks: Cooking all types of recipes in an electric roaster is easy. Place a small amount of liquid such as water or broth on the bottom of the electric roaster. You will have leftovers, but everyone will get their first choice, chips- 6 pounds per 100 for potato or 8 pounds per 100 for corn chips Chocolate fondue for dipping is safer and MUCH easier. For example, I am going to tell you to prepare a basic estimate for your chocolate fountain, veggies, cheese board and salads based on the tables, post your estimates, and I will check them. HubPages is a registered trademark of The Arena Platform, Inc. Other product and company names shown may be trademarks of their respective owners. A large 22-quart electric roaster oven with its domed lid can fit up to a 25-pound turkey. People would rather have 2 or 3 of different flavors than 1 large one. Also, what do you suggest I do to help keep the noodles from being sticky? chips and dip Use the buffet pans with the roaster to keep foods warm. Cheesy potatoes- 3-4 full roaster pans. Rotelle. Chicken wings - 125 lbs. Vienna bread, 12 pounds per 100 water, 2 bottles per person, buy cases where unopened cases can be returned Remember 2 pounds of ice per person and 40 pounds per cooler. Thanks. Do you have a choice between your conventional oven and a portable electric oven? Click Ellen's Kitchen Updates BBQ Beef: 30# half a sheet cake While the sauce is cooking, preheat the oven to 350 degrees F (175 degrees C). If teens and young twenties, simply count as 200 to help with quantities; as a friend observed once, "they eat like locusts". two pick up desserts- 4 pieces per person, 2-3 bites each piece 3 1/2 cups. Simply add the one part rice, two parts liquid, and add about a tablespoon of butter. Sausage and Peppers 1/2 sheet cake with cupcakes to equal another 1/2 sheet. Poke Cake - 4 or 5 13x9in pans. Rigatoni with premade meatballs The cheese is close; 3 #10 cans per 100 is the minimum. Italian meatballs, 1 pound per 4 Lunch meat and cheese trays for sandwiches and buns- 1 pound deli-slice meat and 1 ounce sliced cheese per person. I also plan to order a sheet cake, and serve coffee, root beer, and lemonade. Chips, Tortilla chips; 1 pound per 15, you decide the split All of our regular size roasters need a turkey that is no more than 20 pounds. -. I am having a double graduation party for my two children. There is a good article on this site to help. 100 pieces Chx strips-if you are planning for 75, you need 150 chicken strips (hoping this will help with not needing as much food). Usual for chicken is at least 1 piece per person, more if there are lots of legs involved. Instructions: Preheat NESCO Roaster Oven at 425 F. Reduce heat to 325F and place meat and onion in cookwell. Roast the roast at 300 degrees Fahrenheit for 15 to 30 minutes per pound, depending on whether you want rare, medium, or well-done beef. bagels How many pounds shredded hash browns & how many roasters to use? Youneed 1 pint dip per pound of chips- count the Mexican dip and add salsa, sour cream dip etc. sausage-- minimum 1 pound fresh raw for each 5 people. Most full trays serve approximately 15-20 people. I am amazed that anyone with a family smaller than 6 eats up a whole 5 lb bag of potatoes in one meal. Hot sausage peppers onions 1/4 cup per person, but also, put some on the meat when you shred it and freeze it- it picks up flavor and volume and reheats more easily. Pasta Salad- 10 pounds dry pasta 5 oz. On average, a laying hen eats about pound of feed per day, or 1.5 pounds of feed per week. 0; 1 ; ellen thomas obituary . Cook for a total of 3 to 4 hours for a well done roast; The meat should fall apart when done. Sheet cake from bakery. hoi4 organisation cheat. I have no idea how much of anything I need. Pasta Salad I work at a retirement community that holds large holiday potlucks and big dinners. veggie tray This is about 24 servings. 1 1/2 times the deluxe tray for 100 from the fruit tray page would be ample. Aug 25, 2004. Are you feeding only adults or a mix of adults and kids? This roaster oven can also be used for baking, slow-cooking, steaming, and warming foods. watermelon wedges- at least 1/2 pound per person fruit tray Chicken Skewers My grandmother saved this undated one, plus four other booklets from 1939 to 1952. If you are talking a full steamer tray like you get when catering, you need 3-4 pounds. See the spaghetti dinner for 50-60 at the bottom of the spaghetti page. 2 quarts pickles Carefully slice the bottom off of head of garlic. 1/2 sheet cake with cupcakes to equal another 1/2 sheet. 3 pounds thin sliced onions The celery sticks are just hanging out there. Total of 1 pound for each 4 people, you decide the split; usually 5/3 beef to pork Refried beans Browse our fettuccine alfredo, chicken tetrazzini and baked ziti recipes to try out your new pasta measuring skills. One bundt pan or one tube pan will fit as well. PLEASE send questions separately from 2 batches chocolate chip cookies Cold Bean Salad - 50lbs, 4 gallons You might consider 200. see the fruit tray page for help on amounts, 2 9x13 pans of Cherry Delight- this is only about 16 servings, put it away for the family BBQ's- enough for 120 sandwiches Baked beans- 3 gallons per 100, have a crock of meatless for the vegetarians, corn on the cob (cooler method style)-do halves, 1 piece per person plus 10%. Rolls with butter dip, 1 cup per pound, hummus cake brownies. The Arena Media Brands, LLC and respective content providers to this website may receive compensation for some links to products and services on this website. =Makes 100-120 sandwiches Place the turkey on stainless steel rack, breast-side up. The roaster should preheat for 15 minutes. Cover the exposed bones of the roast with foil then transfer to oven and roast about 25-30 minutes, or until roast is nicely golden brown in color. This holiday season is the perfect time to pick up a roaster with the added feature of the buffet insert. 2 pounds potato salad This is a little light, so you will need somewhat larger amounts of each. baked beans jalapeno Macaroni and cheese-15 quarts salad Cauliflower and and mini peppers or bell pepper strips are nice additions. Broccoli beef- 28 pounds boneless beef You increase as you see fit. I stick whole cloves all around the ham and place slices of pineapple on top. 2 trays chicken fingers There are great slaw recipes on this site for 100 for both types. =about 60 servings, I would have at least twice this much orange chicken- 20 pounds chicken Net carbs 36.8g. -75-80 pounds of (raw) pork roast, and 300 turkey bunshow many oz. They are also easy to transport when taken to a neighborhood potluck. I'm planning a party and was thinking about making full tray of a la vodka. You want to fill them up. To be safe, just boil a pound and a half and keep the left overs that don't fit. how many pounds of rigatoni fit in a roaster scriptures for pastors and leaders how many pounds of rigatoni fit in a roaster. Consider skipping? mini pizza bagels-2 per. For medium-sized turkey, you may use 24-inched oven brands. Ranch dip - 6 gallons. 5 gallon Lemonade- at least 10 We are going to make shredded turkey and warm sliced ham. Tortilla chips Teriyaki chicken-boneless skinless thighs-20 pounds boneless chicken There were 29 in the bag and I cooked them in the roaster for around an hour and 45 minutes. 3 loaves Italian bread cooler corn on cob Place the cover on the roaster. You can use water or broth for the liquid. And, I'm changing the hot dogs to shredded pork, with BBQ sauce on the side. fried rice, 1/2 cup per person Also, instead of sheet cake, we ordered cupcakes, (chocolate & white with different fillings) How many cupcakes, will everyone eat one? 2 Full Sheet cakes Ham burgers There is no need to always have to use the large kitchen oven for large casseroles, stews or soups, and even desserts. hows it look? bacon What is fun about this brand's electric roasters is that some of the sizes can be ordered in red instead of the basic ivory or stainless steel models. use the beverage planning table with the dinner coffee amounts, I am planning a graduation party for my son. I would probably skip the potato salad, it does not complement the menu, and do my cold noodle salad instead of the macaroni salad: www.ellenskitchen.com/bigpots/plan/salads1100.html#asiannoodle. Pulled Pork 20# Rigatoni 2 9x13 pans of pretzel salad-double potato salad In order to cook a prime rib the best way, turn an oven to 375 degrees Fahrenheit. Remove any packages stuck in the neck and back cavities. So I was wondering how many pounds of pasta I would need.TIA! Pasta Salad . Fruit for trays- use fruit tray page, do for 250 Tortilla chips-16 pounds The point is clear: run fewer beans or increase roaster power to avoid roasts taking too long. both vinegar (which recipe do you recommend?) 5 cups. Yan men ve dolam a/kapat. Poke Cake - 4 or 5 13x9in pans, each cake only serve 12 to at most 15, you are way short on cake. Choc. Pasta salad, 6 pounds dry pasta per 100 plus add-ins, Hot Dogs pancakes 2 9x13 pans Mexican bean layer dip -40 lbs. Sweet and Sour Chicken, raw chicken meat, 1 pound per 4 Cupcakes. Oct 31, 2011. Dipping sauce, 1 cup each flavor per 8 people, fries- really hard to do and keep crisp for a large size party- up to 50 pounds Pop - 80 cans, Shrimp cocktail - 8 lbs Throw some chopped onions, carrots and celery into the pot and cook them until lightly caramelized. Fruit Salad Bowl - 50lbs mixed fruit variety 2 ascapen 4 yr. ago Really? I have no idea how much of anything I need. Hamburgers/Buns (100) I would buy extra chips, just don't open and return if not used; 1 pound per 10. Remove the insert pan. Veggie trays and dip Thinking 24# of Rigatoni Noodle 2-3 quarts extra sauce, bake beans, 2 #10 cans or 4 pounds dry Pasta Salad chocolate chip cookies, 2 per person, bottled water, 2 per person Beer, water, pop, lemonade for drinks. Pulled pork Mexican Rice- 14 pounds dry rice. Ham burgers-skip, Rigatoni- 10 pounds dry per 100 beans-not sure what kind yet- 14 pounds dry, about 6 gallons. Log In Hawaiian bread, pans chocolate chip bars (friend making) Transfer the mixture to the ceramic bowl of the slow cooker. Cold Bean Salad - 50lbs how much of each should i plan? If this saves you time, trouble, or money, please make a donation, maybe a nickel or dime per guest, to support this site. vegetable tray, use the veggie tray page, 6 pieces per person, fried okra, this is tough to hold for buffet service, 3 ounces per person, brownies, 2 small per person jalapeno Macaroni and cheese-15 quarts Dressings are covered. entres baked ziti, lg pan, roasted chicken, roasted potatoes, chic fila 120 pieces, rolls butter, slider sandwiches, veggie tray large, chips pretzels dips I rub the entire skin of the raw turkey with olive oil instead of butter. Spaghetti I think that's allI appreciate your response! Toss Salad- use the plan for 100 list, make 1 1/2 times the amount. Most of these will be adults. See the recipe at the bottom of the breakfast planning page. Do not place the rack into the unit during the preheating time. 3 lb sliced American cheese- 5 Parsley potatoes 2 gallons Now that pasta preparation is easier than ever with our pasta measuring chart, look for some dinner recipes for your upcoming meal plans. 11 2-liters of soda Turn the temperature knob on the front of the unit to the temperature you are planning to cook at. allow about 2 tablespoons ranch, 1 tablespoon each of the others per person, cupcakes, 1 per person, if no cake on the chocolate fountain, and I strongly recommend no cake on the fountain, see the full article on chocolate fountains for why Replace the cover and let the food cook. Cake for dessert with a chocolate fountain and fruit for dipping- see the chocolate fountain article and the dessert planning page. For the cereal, get 2-3 dozen individual serving bowls in assorted favorite flavors. 29%. Cheese tray: 4# swiss & colby, 2# hot pepper Catering Trays: Most half trays serve approximately 8-10 people. Much time saved.) Then I discovered the portable electric roaster. Mini Cheesecake 6-lb dry Rigatoni w your recipe for 100 spaghatti sauce (like lots of sauce)- I would do at least 8 pounds, at most 3 gallons of sauce (2 is the usual) You can write back about the pancakes if they are staying in. boneless wings Iced tea- 10 gallons. if u mean a sterno tray. bagels corn on cob- use the cobbettes or halves. Consider trying 2 cups of rice plus 2 cups of water, 2 cups of broth, and 1 tablespoon of butter. cans would that be?? Turkeys normally come in sizes from 12 pounds all the way up to 25 pounds. I also compare other types and models of manual and electric tin openers. For 180 people, I would tweak the Dave's order . bottled water- 2 bottles per person, buy from somewhere you can return unopened cases. If this saves you time, trouble, or money, please make a donation, maybe a dime per guest, to support the site. Chicken wing Dip, 1 cup per 4 persons With the addition of the electric roaster oven, I now have a second oven in my kitchen. what happened to grace park golfer. I store mine in the garage cabinet up on the shelf above the odd miscellaneous items. The most common size is 12-14 pounds, but some come in as small as 5 pounds and as large as 20 pounds. I recommend using a meat thermometer to determine the doneness when cooking meat or poultry. dessert - how many cakes? Invite will probably be around 200, but from what I've read, plan on about 85% showing. coffee, dinner level for the estimated number of coffee drinkers, from the beverage page. Safety and size are important factors when picking out an electric kettle for someone elderly. Ramen noodle cabbage salad (maybe)- do slaw if not- 20 pounds cabbage or mixed veggies per 100 Once the first batch is about half way browned, add 1/3 of the onion, 1/3 of the celery and 1/3 of the flour. 3 batches no bake cookies Cake- 2 layer full sheet serves 100 Allow 2 rolls per person, 3 pounds butter. You could skip pop and do iced tea- about 12 gallons, 1/3 unsweetened for drinks. Rigatoni, Electric roaster full, (not sure how much that will yield). I have even cooked two large chickens and a ham in the roaster, leaving my oven free for baking pies or side dishes at the same time. cans would that be?? Party potatoes-150 servings Jalapeno slices - ?? A home oven won't fit a commercial-sized sheet pan, but a 3/4 sized sheet -- 15 inches by 21 inches -- will work. pasta salad 10 lbs Serve on buns with cheese and bell pepper. 2 117 oz cans of baked beans, for 100 people I usually do 4, at least 1 meatless and labeled for any vegetarians. I really don't want the meat to dry out. I am throwing my first graduation party for my daughter. 2 pounds tapioca salad- Don't know- how popular is it? Save the drippings and broth to make gravy. cheese cubes 4 lbs Place the ham on the oven rack. Water 2 cases (36 ea) Instructions. 2 trays bbq chicken Baked Beans Mix well and reserve. -75-80 pounds of (raw) pork roast, and 300 turkey bunshow many oz. Chicken salad 4 gallons 62 hamburgers-OK, you will have some left Probalby should have some fruit too. 16 pounds ham BBQ 1 egg. bbq chicken- 1 per person plus 10% Veggie tray guidelines are on the veggie tray page. Coleslaw: 6# Then you have to cool them quickly and get them into the fridge within two hours so they remain food safe. Macaroni salad Veggie Tray: not sure of weights 6-lb dry Rigatoni w your recipe for 100 spaghatti sauce (like lots of sauce) 1 spuds. Don't forget the sides either! My questions are, should I maybe add at meat for the potato bar, such as chili or bbq topping? How much more should I purchase from a deli? Regular size cake serves 12. and creamy Cole slaw (store bought dressing)how many average heads of cabbage would that be? several bars, cut these small and plan on 2-4 per person, depending on size of cake. Appreciate any other tips Cole Slaw, Burgers- consider meatballs instead, kids love them, they can be done ahead and the sandwich fixings are the same for both (see sandwich page for amounts of condiments) However, the usable cooking space is measured in tests . bagels and cereal (kids a breakfast freak) from 4-6. artichoke dip with Hot dogs Sausage - 12 sausauges per tray and cut up on a diagonal slice. Cole Slaw. baked beans NOTE: If you're cooking 16 ounce potatoes, plan on 17-19 potatoes per rack or 34-38 potatoes per oven. Green Beans, If time permits, specific quantities would be greatly appreciated. Shrimp: 9 bags @ 40 count = 360 pcs rolls- 8-9 pounds, 2 pounds butter, Cooking Includes recipes for making delicious chocolate, chocolate mint, and pumpkin whoopies. THANKS!!!!!!! Remove the cover and turn the heat down to 200 degrees Fahrenheit to keep food warm. pasta salad I know Grandma never had anything more than one large bowl of mashed potatoes on the table for 10 adults and a handful of kids and . If by itself with a liquid I would guess 6ish pounds 3 Mr_Elroy_Jetson 4 yr. ago I did 3lbs in a 5qt last night. Also, one roaster holds enough for about 60-70 people, so you are looking at about 4 roasters of each side dish. Rigatoni - 12 pounds. Full help on amounts. The small sizes are perfect for chickens, small roasts, stews, soups, and casseroles. chips- 1 pound per 10 I need your help for two things I am doing this weekend. To be safe, just boil a pound and a half and keep the left overs that don't fit. What do you think about this: Please inquire. lemonade, 6-8 gallons, frozen concentrate is excellent You can cool spaghetti rapidly under cold running water and then drain it and toss it with a bit of oil to keep it from sticking. -My mom has offered to make the family recipe potato salad, but my guess is that it will only be 2 to 2 1/2 gallon ice cream buckets worth. 350 degree oven. Looking to understand how many pounds of common meats like, chicken,pork,or a chuck roast will fit. Pistachio fluff- 17 packages regular jello (100 regular servings, but cut smaller) meatballs, 3 ounces per person (1 pound per 5);mexican dip, 1/4 cup per person; and veggies, see the veggie tray page, meatballs, 1 pound per 4, about 1 quart sauce per 6 pounds If you're just feeding roast beef (no appetizers) to just hungry guys then you better plan . Use pot holders to remove the rack with the food. 8 lbs orzo salad, Since you have a cooked noodle dish, just 10 pounds noodles for the salad. Ice water See fruit tray page . Rolls for sandwichs Fruit trays would be a great addition. Unless you are going all night and planning for a midnight breakfast, these will keep someone in the kitchen for the entire party. If you go over a mealtime, you need to do meal food. 100 piece chicken-70 from 4-6. If this helps we are also having buns,potato salad, a baked bean mix (burger and many different beans), potato chips, pickles and cake. It should turn out just fine. asically, a 2 layer sheet cake or about 8-10 regular. (sorry if this is a duplicate, I don't see my post from last night.). See the plan for 100 list for notes about the salad dressing. cake- double layer full sheet cake serves 100. Meatballs: 10 lbs =Need 20 pounds per 100 Half of Sheet Cake. total 3 quarts sauce per each 10 pounds total weight made meatballs, you decide the tomato/gravy split. Reduce heat; cover and simmer for 2-3 hours, stirring occasionally. Invite will probably be around 200, but from what I've read, plan on about 85% showing. we will also have lettuce salad, jello, fruit salad and hot dogs and hamburgers. What's New? Plan to make the sandwiches in the kitchen on mountain rolls and put on tray for them to take. Baked Beans- 3 gallons An overview of the benefits of electric smokers and a product review of the Masterbuilt 30-inch Electric Smokehouse. roaster of baked beans- 3 gallons per 100, so at least 2 1/2 gallons We make that for dinner for two, LOL. Deli Meat & Cheese Sliders - 2 types of meat, 125 of each (smaller in size); usually at least 2 sandwiches per person, 3 per teen or big male Apple salad, 1/2 to 3/4 cup per person (1 small apple). Probably making about 120 meatballs about 1/2 pound ice per person if glasses, veggies, about 1 pound per each 10-12 fruit bowl- use fruit trays, hold better and leftovers more useful, see the fruit tray page www.ellenskitchen.com/bigpots/bbentree5.html. 2 batches sugar cookies fruit salad (5 to 6 gallon bags) I like the smaller 18-quart roasters because they are perfect for these casseroles and stews. 8 oz. Tossed salad- use the plan for 100 page, do fro 300. dry #6. roaster of baked beans Italian Sausage (rope style). pony keg Areli, your numbers are fine, here is the rest: Also how do you suggest keeping the meat moist while it sits in the roasting pans during the pary? Cook until the temperature for your desired doneness is reached. You don't say if you are serving this as sandwiches or plated, and whether it is buffet type service. Thanks, and good luck. Bake until heated through and the cheese is melted. sweet sour chicken, start with 1 pound boneless chicken per 5-6. 30 lbs of italian sausage (w/peppers and onions on rolls), Cold Potato Salad - 50lbs or 10 gal, OK Remove from the electric roaster oven to a serving dish, and take out the vegetables and fruit inside the turkey cavity and discard. 2 cups dry red wine (Garten recommends Chianti or Ctes du Rhne) cup heavy cream. Ranch Cole slaw 3 1/2 gallons water, 2 bottles per person, buy from a place you can return unopened cases. Was room for probably another 3lbs. I am thinking I will have about 200 guests. The first thing to do is pre-heat the oven to 400 F (200 C) so it gets nice and hot ready for baking. If this saves you time, trouble, or money please consider a donation to support the site. Add sandwich fixings (lettuce, onions, pickles etc) for 150, see the sandwich page, lemonade, 12 gallons pulled pork 5 lbs Rigatoni with italian sausage chunks Along with the domed lid, this cooking method ensures a juicy turkey or other tender and moist meats. Place the sausage links in a roasting pan and cook in a 350 degree oven for 20 minutes. 15 Inch Cast Iron Skillet. -I will do 10 lbs. In the nesco roaster pan using a ladle layer the bottom of the pan with your sauce next layer the rigatoni pasta, with a large spoon drop balls of the ricotta mixture . pulled chicken-19 lbs Instructions. Fruit Salad how many pounds of rigatoni fit in a roaster. Remove and cool. corn bread muffins-180 muffins 1 pound ready to eat veg per 10 (about 6 pieces), 1 pint dip per pounds. Both affect quantities, see the plan for 100 table for entres and the sandwich even page for weights for sandwiches. pita wedges, =at least 25 pounds and 3-4 quarts of dip Coffee- dinner level for adults, see beverage planning page We are having our annual Ladies Night out and decided it would be less expensive to cook instead of have it catered. salad, purchasing veggie platter and fruit platter how big each?
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